STARTERS

ARTICHOKE & SPINACH

9

A lightly seasoned blend of dip made fresh
with cream and three different cheeses.
Served with tortilla chips. *V

BONELESS BITES

12
Tender morsels of buttermilk battered chicken.
Served in your choice of sauce: traditional, honey
sriracha, sesame teriyaki, lemon pepper, cajun dry rub, garlic parmesan, mango habanero, sweet thai chili

CHEESE STEAK EGGROLLS

14
Cheese steak with sautéed onion, peppers, and stuffed into an egg roll and fried to perfection.

CHICKEN FINGERS

12
Tender strips of buttermilk battered chicken.
Served with a side of honey mustard.

NACHOS

*V8 | 12

Bite size shrimp tossed in our signature sriracha
Thai sauce.

MOZZARELLA STIX

10

Mozzarella breaded & lightly fried to a golden
brown. Served with a zesty marinara sauce. *V

SALMON SKEWERS

15
Grilled Norwegian salmon seasoned and glazed
with a house made sweet teriyaki sauce.

STEAK BITES

16
Tender filet tips, Chef’s seasoned and grilled to
choice of temperature. Served with our signature
horseradish cayenne aioli.

BLOOMING ONION (new)

12

Battered onion fried to golden brown. Served with
a horseradish cayenne aioli. *V

FRIED RAVIOLI

9
Cheese ravioli coated in seasoned breadcrumbs
then fried to golden perfection. Served with
spicy marinara. *V

POTATO SKINS

9
Unpeeled potato halves hollowed with melted
cheese and scallions. Served with sour cream
and cheese sauce. Add bacon $1. *V

APPETIZER SAMPLE

16

Choice of 3 appetizers; 2 beef sliders, battered
cauliflower, fried ravioli, potato skins, wings,
mozzarella, or chicken tenders.

KUNG PAO CAULIFLOWER

13
Siracha seasoned & lightly battered cauliflower tossed in our house made Kung Pao sauce. *V

CRISPY CALAMARI

15
Served with marinara sauce or sweet Thai chili.

THAI SHRIMP

16
Bite size shrimp tossed in our signature sriracha
Thai sauce.

GARLIC SHRIMP

16
Bite size shrimp sauteed in a garlic butter sauce.
Served with garlic bread.

DRUNKEN CLAMS

16
Little neck clams in a garlic wine sauce.
Served with garlic bread and lemon.

BRUSSEL SPROUTS

12
Pan seared w/ garlic butter sauce, drizzled
with balsamic glaze. *V

POT STICKERS

11
Bite size pockets of pastry stuffed with seasoned pork lightly steamed and then grilled to a crisp finish. Served with an Asian orange soy dipping sauce.

HOT PRETZEL STICKS

9
Three bavarian pretzels sprinkled with everything
seasoning and oven baked.

QUESADILLA

12 | 14
Stuffed with chicken, sauteed onions, peppers
and three cheeses. Choice of steak, Cuban, or
pulled pork $14

JUMBO WINGS

Baked then fried or grilled and seasoned in house, tossed in your choice of sauce. $15

Served with blue cheese or ranch.

– CHOICES –
Traditional | Honey Sriracha | Sesame Teriyaki | Lemon Pepper | Cajun Dry Rub | Garlic Parmesan | Mango Habanero | Sweet Thai Chili

SALADS

WEDGE SALAD (new)

14

A delicious, crisp, iceberg wedge topped with crumbled bacon, tomatoes, blue cheese crumbles
and a creamy blue cheese dressing. *V

STRAWBERRY FIELD SPINACH SALAD

14
Baby spinach, strawberries, toasted pepitas verde, crumbled blue cheese, spring mix with a raspberry vinaigrette. *V

SALMON AVOCADO SALAD

16
Grilled Atlantic salmon served over mixed greens with tomatoes, cucumbers, red onions, avocado,
and croutons in a house made citrus vinaigrette.

BIG SHOTS CLASSIC CAESAR SALAD

14
Crisp romaine tossed in a creamy Caesar dressing with freshly made croutons and Parmigiano-Reggiano cheese. *V

PASTA

CHEF’S ALA VODKA (new)

15
Choice of pasta: linguine, penne or gluten free. Vodka sauce, Parmigiano-Reggiano cheese. *V

VEGETABLE GARDEN PASTA (new)

15

Choice of pasta: linguine, penne or gluten free. Sundried tomatoes, carrots, steamed broccoli, onions, roasted garlic, spinach, bell peppers, vegetable stock, shaved Romano cheese. *V

PORCINI MUSHROOM RAVIOLI (new)

15

Creamy truffle sauce, sundried tomatoes, wild mushrooms, shaved Romano cheese. *V

CLAMS MARINARA

18
Littleneck clams in a spicy marinara over linguine.

PIZZA

BUILD YOUR OWN PIZZA

17

Choice of any 3 topping; Pepperoni, sausage, bacon, spinach, onions, olives, tomatoes, peppers, wild mushrooms, roasted red peppers, bell peppers, roasted garlic, jalapeño, or cauliflower.
Add Chicken $3 | Each additional topping $1.50

BIG SHOTS CLASSIC CHEESE PIZZA

13
Our classic thin crust pizza topped with pomodoro sauce, mozzarella cheese, parmesan cheese,
fresh herbs & spices. *V

WHITE PIZZA

14

Topped with white cream sauce, mozzarella, ricotta cheese and fresh garlic. *V

DRUNKEN CHICKEN

16
Topped with breaded chicken, mozzarella cheese, and vodka sauce

BUFFALO PIZZA

16
Topped with your choice of breaded chicken or cauliflower, mozzarella cheese, blue cheese,
and buffalo sauce.

MEAT LOVERS

16
Topped with bacon, sausage, and pepperoni.

BBQ PIZZA

16
(choice of chicken or pork) drizzled with BBQ sauce and ranch.

VEGGIE PIZZA

16
Topped with tomatoes, onions, olives, roasted red peppers, spinach and jalapeños. *V

SLIDERS

All Sliders are served with fries. Sub sweet potato waffle fries, onion rings, or tater tots.

BEEF

14
Tender 3oz steakhouse blend beef patties with melted cheese, sweet sauteed onions,
and pickle spear.

CHICKEN PARMESAN

12
Fried chicken sliders with melted mozzarella & marinara sauce.

PULLED

12
Pulled pork with cheddar cheese, slaw, guava BBQ sauce.

SPICY CHICKEN

12
Spicy chicken Pattie topped with slaw.

BURGERS

BOURBON BURGER (new)

18
10oz Prime beef burger topped with smoked gouda, bacon, lettuce, tomato, caramelized onions, smokey bourbon glaze.

TEXAS BURGER

18
Stacked with onion rings and bacon, smothered in cheddar cheese, and topped with our chipotle ranch sauce.

BIGSHOTS CLASSIC BURGER

15
Our classic 10oz burger made to your liking, served with lettuce, tomato, and pickle. Add cheese $2.

TURKEY BURGER

15
Topped with lettuce, tomato, red onions, avocado, cucumber wasabi sauce and swiss cheese.

BEYOND BURGER

14
Lettuce, tomato, onion, chipotle ranch. Add cheese $2 *V

SANDWICHES

All sandwiches are served with fries. Sub Sweet Potato waffles fries, onion rings or tater tots.

PO-BOY SANDWICH (new)

15
Tender fried chicken, lettuce, tomato, roasted garlic aioli.Choice of fish or shrimp $2.

SPICY FRIED CHICKEN SANDWICH (new)

16
Spicy crisp on the outside juicy and flavorful on the inside, topped with a crunchy slaw.

GRILLED CHICKEN SANDWICH (new)

16
Juicy grilled chicken breast, mozzarella, red roasted peppers, tomatoes, topped with balsamic glaze.

SAUSAGE & PEPPERS (new)

15
Our version of St. Gennaro feast grilled Italian sausage, bell peppers, and sweet onions on a hoagie roll.
Add mozzarella cheese $2

VEGETARIAN DELIGHT (new)

16
Eggplant, mushrooms, roasted red peppers, onions, balsamic glaze in a Veggie Tortilla wrap. *V

SOUTHWEST CHICKEN WRAP

15
Cajun seasoned grilled chicken, crisp romaine lettuce, tomatoes, onions, jalapeños, jack & cheddar cheese and a chipotle ranch sauce. Served in a flour tortilla.

BUFFALO CHICKEN WRAP

15
Lightly breaded chicken fried & tossed in buffalo sauce with blue cheese, lettuce, & tomato in
a flour tortilla.

CHEESESTEAK (CHICKEN OR BEEF)

15
Cheese steak with sauteed onions & peppers loaded with melted cheese. Served on a hoagie roll.

DRUNKEN CHICKEN PARM

15
Fried chicken filet covered in melted mozzarella cheese topped with vodka sauce & served on garlic toast.

GRILLED SALMON SANDWICH

17
Grilled salmon served with a brioche roll with lettuce, tomato, red onion, and avocado topped
with a citrus garlic aioli.

STEAK WRAP

16
Grilled sirloin steak, peppers, onions, rice, shredded cheddar & jack cheese, and salsa in a flour tortilla.

ENTREES

PESTO PARADISE SALMON (new)

21
Atlantic salmon served with a creamy pesto sauce. Served with rice and rosemary roasted potatoes.

OPEN FACE STREET TACOS (new)

18
Choice of shrimp, fish, carnitas, steak. Served with 3 mini corn tortillas, Pico de Gallo, lettuce, Salsa Verde, and mexi blend cheese. Served w/ rice

STEAK & FRIES (new)

20
Seasoned grill steak, served with Cajun sidewinders fries, and chimichurri sauce.

NY STRIP STEAK 12OZ (new)

22
Served with rosemary roasted potatoes, steamed broccoli and cognac steak sauce. (based on availability)

CHICKEN FRANCESE (new)

18
Battered chicken breast that are pan fried to golden brown perfection,then topped with a savory lemon sauce.
Served with linguine or penne.

EGGPLANT ROLLATINI (new)

18
Served with steamed broccoli and garlic bread.

MEXICAN FIESTA

15
Sizzling chicken and shrimp seasoned with adobo over spanish rice. Served with 3 flour tortillas.

DESSERT

CHOCOLATE CHIP COOKIE LAVA CAKE

8
Chocolate chip cookie dough wrapped around a chocolate ganache ball, served with ice cream on top.

LAVA CAKE

7
Rich individual chocolate cake with oozing molten center.

CHOCOLATE CHIP COOKIE

5

CHURROS

9

CINNAMON PRETZEL BITES

8

Served with steamed broccoli and garlic bread.

VANILLA ICE CREAM

4
Premium Vanilla Ice cream topped with chocolate syrup.

SIDES

ONION RINGS

8

FRIES

7

Loaded $10 | Southern fries $13

SWEET POTATO WAFFLE FRIES

9

TATOR TOTS

7
Loaded $10

SPANISH RICE

8

SAUTEED SPINACH

8

Served with steamed broccoli and garlic bread.

STEAMED BROCCOLI

8

Premium Vanilla Ice cream topped with chocolate syrup.

CAJUN SIDEWINDERS

8

Premium Vanilla Ice cream topped with chocolate syrup.